concreteman
Assistant Cook
I love Danish Apple Cake but have not made it in several years.
Start with homemade apple sauce adding white sugar , cinnamon and nutmeg to taste. I like mine a little tart. When the apple sauce is cool mash into tiny chunks, not quite mush but close. When the apple sauce is cooling take the graham crumbs and add them to melted butter, enough to make the crumbs sticky.
When everything is cool take a large bowl and layer the graham crumbs and then the apple sauce in several layers topping it with the apple sauce and then add real whipped cream. Top the whipping cream with a little fruit jam if you like. Put in the fridge for several hours.
Sorry I have never measured anything, just made it by ear. Just made the graham crumbs and apple sauce layers a little thicker or thinner as needed
Start with homemade apple sauce adding white sugar , cinnamon and nutmeg to taste. I like mine a little tart. When the apple sauce is cool mash into tiny chunks, not quite mush but close. When the apple sauce is cooling take the graham crumbs and add them to melted butter, enough to make the crumbs sticky.
When everything is cool take a large bowl and layer the graham crumbs and then the apple sauce in several layers topping it with the apple sauce and then add real whipped cream. Top the whipping cream with a little fruit jam if you like. Put in the fridge for several hours.
Sorry I have never measured anything, just made it by ear. Just made the graham crumbs and apple sauce layers a little thicker or thinner as needed
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