I have been using this mesophilic culture pack (5 little packs within one pack). It's always successful before, yet not these past 2 times. No curds are formed at all. These two batches did have the usual nice fragrance and got slightly thicker than milk consistency. I even left them to be cultured unto 2 days, yet nothing else happened.
What could be the causes?
What happened?
Thanks
What could be the causes?
What happened?
Thanks