Dried bean measurement question
I'm pretty sure I've asked this question before regarding a different recipe, I know that I know the answer and it probably is not the brightest question, but here it goes.
The recipe is asking for 1 cup of whole black lentils. During the instructions it says to soak them in water for 8 hours. My question is, does the whole cup refer to dried lentils or is it 1 cup of the rehydrated lentils. |
Dried.
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Quote:
Just double checking. I dont usually work with dried beans. |
The recipes I see for lentils are always calling for dried. And I can't remember one that called for soaking them, except a few Indian recipes calling for soaking 30 minutes, or something like that.
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