Banana Split-Brownie Pizza

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Raine

Executive Chef
Joined
Jun 3, 2004
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Location
NC
Banana Split-Brownie Pizza

1 (21) oz. Package brownie mix
1 (8 oz.) can pineapple tidbits
1/2 cup sugar
2 (8 oz.) package cream cheese, soften
3bananas, sliced
1/2 cup chopped pecans
1 (1 oz.) square semisweet chocolate
1 tablespoon butter or margarine
Prepare brownie mix according to package directions.
Spread batter in 15 inch pizza pan.
Bake 375 degrees F. for 15-20 minutes.
Cool completely in pan on a wire rack.
Drain pineapple tidbits well, pressing between layers of paper towels to remove excess juice.
Beat cream cheese and sugar with an electric mixer on medium speed until smooth.
Spread mixture over cooled Brownie Crust
Arrange pineapples, bananas, strawberries and pecans on top.
Combine chocolate and butter in a 1 cup glass-liquid measuring cup.
Microwave on High 1 minute-stirring after 30 seconds.
Drizzle over Fruit.
refrigerate 1 hour

makes 16 servings
 

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