Constance
Master Chef
The only grocery store we have in town is Walmart, so when we got a flyer in the paper from a small grocery store with a real butcher in a nearby town, advertising a meat sale, my husband decided to check it out.
He came home this morning with a whole boneless rib-eye for $4.99 a lb, pork loin chops for $1.48 a lb, whole cut-up chickens for .99 a lb, some nice ground beef for $1.68 a lb, and their own market made Andouille sausage and brats for $1.29 a lb. Everything looks lovely, and the freezer is now re-plenished, except for the venison that he'll be bringing home after hunting season. The venison probably costs $20 a lb. by the time we pay for hunting liscense, deer permits, ammunition, guns, etc. Then there's the beer and food for deer camp...
He came home this morning with a whole boneless rib-eye for $4.99 a lb, pork loin chops for $1.48 a lb, whole cut-up chickens for .99 a lb, some nice ground beef for $1.68 a lb, and their own market made Andouille sausage and brats for $1.29 a lb. Everything looks lovely, and the freezer is now re-plenished, except for the venison that he'll be bringing home after hunting season. The venison probably costs $20 a lb. by the time we pay for hunting liscense, deer permits, ammunition, guns, etc. Then there's the beer and food for deer camp...
