Blanching Almonds

[Russell]

How do you exactly go about blanching almonds, i know it as something to do with boilinig. please help

 

[norgeskog]

You do not necessarily boil, bring water to boil and remove from heat. Put almonds in and leave for just a few minutes until the skins wrinkle. Drain in collander and cool under running water. Put in towel and rub.

:roll: GO DUCKS

 

[mudbug]

I am glad to hear about all this. I have 5 pounds of almonds in the freezer.

 

[Audeo]

Well, Bug -- You're home!!!

 

[mudbug]

yes, and still just drinking wine. no food yet. supervisor in charge today had a bug or something up her derriere. less tired than Monday, tho, so that's a good thing.

 

[Audeo]

Garsh, you're so poetic! Missed ya!

And, drat! You've got a head start!

(I'll be right back........)