What's the most exotic food you've had ?

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

bowlingshirt

Sous Chef
Joined
May 15, 2007
Messages
551
Location
Compton
For me, it would probably be alligator that I had in New Orleans, and yes, it was a bit like chicken, but it was also mixed in with some rice and veggies, so the flavor wasn't that pronounced.

I've had quail before, too. I didn't care for it too much...mostly skin and bones, very little meat. Tasted like a cross between chicken and duck.

Tried venison a few different ways; steaks, sausage, and jerky. All were very good. Had bison a couple of times, once as a meatloaf and once as a burger.

So, what are some of your unusual food experiences ??????
 

Latest posts

Back
Top Bottom