jerseyjay14
Senior Cook
Saw a re-run of one of the season 2 episodes of "top chef" The challenge was to prepare a cutting edge thanksgiving dinner and the guy mike had suggested something along the lines of a 'turducken lasagna' they didn't end up making it but i though it might be worth a shot as i have some leftover duck parts and turkey in the fridge...
Was wondering what approach people would take on this? I've made a ton of lasagna but nothing quite like this. im thinking a layer of turkey, a layer of duck and a layer of chicken but not sure what kind of sauce to use with it or what to top it with...
anyone have any creative suggestions?
Was wondering what approach people would take on this? I've made a ton of lasagna but nothing quite like this. im thinking a layer of turkey, a layer of duck and a layer of chicken but not sure what kind of sauce to use with it or what to top it with...
anyone have any creative suggestions?