Dried soy bean sub?

[pagegirly]

Hi...

I am making a vegetarian recipe that calls for rehydrating dried soy beans to make a "coarse batter" to add to a casserole. Any suggestions for a replacement> I was thinking of using some canned black beans.

Thanks-
cp

 

[GB]

Without knowing the exact recipe it would be hard to say, but my guess is that your idea of canned black beans would work well.