I did lentil soup. Used the left over gravy from last night plus the broth from the chuck roast, then added 8 cups water, finely diced onion, finely diced carrot, and finely chopped bacon to it. Added some other spices and some salt and sugar as well. Smells wonderful and must about ready to eat!
Having corn bread on the side with it and a salad to start off. Already had a midori sour to start off the evening, but that is all I can have cause of med conflicts, LOL.