Dina
Executive Chef
How do you make chipotle mayo and a tasty cilantro sauce to go with grilled fish?
ISO sauces for fish
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kitchenelf
Chef Extraordinaire
Dina, I would simply add some chipotle peppers in adobo to some mayo - maybe add a bit of garlic and lime juice too.
For the cilantro sauce you could make a pesto using parsley and cilantro versus basil. Or, you could take some cilantro, kosher salt, garlic, olive, and simply blend in a food processor. Some lime might be nice in there too and it would certainly compliment the fish. Instead of the oil you could heat some butter and olive oil, add some shallots and then add the rest of the ingredients.
As you can tell I don't have an actual recipe - just putting some ideas out there.
For the cilantro sauce you could make a pesto using parsley and cilantro versus basil. Or, you could take some cilantro, kosher salt, garlic, olive, and simply blend in a food processor. Some lime might be nice in there too and it would certainly compliment the fish. Instead of the oil you could heat some butter and olive oil, add some shallots and then add the rest of the ingredients.
As you can tell I don't have an actual recipe - just putting some ideas out there.
OP
OP
Dina
Executive Chef
No need for recipes Elf! You're naturally talented. Thank you.
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