FRENCH'S® Classic Burgers

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Janet H

Certifiable Executive Chef
Staff member
Joined
Jan 17, 2007
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Location
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Here is a recipe which was provided to us by French's, for our member's benefit.

Frenchs_Classic_Burgers.jpg

FRENCH'S® Classic Burgers


  • Prep time: 10 min.
  • Cook time: 10 min.
  • Servings: 6

1 1/2 lbs. ground beef
1/4 cup FRENCH'S® Classic Yellow® Mustard
1/2 teaspoon garlic salt
1/4 teaspoon ground black pepper
6 hamburger rolls

MIX ground beef, mustard, garlic salt and pepper. Shape into 6 hamburger patties.

GRILL burgers over medium-high heat until juices run clear (160°F internal temperature).

SERVE burgers on hamburger rolls with extra mustard.
 

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