Here is a recipe which was provided to us by French's, for our member's benefit.
FRENCH'S® Classic Burgers
1 1/2 lbs. ground beef
1/4 cup FRENCH'S® Classic Yellow® Mustard
1/2 teaspoon garlic salt
1/4 teaspoon ground black pepper
6 hamburger rolls
MIX ground beef, mustard, garlic salt and pepper. Shape into 6 hamburger patties.
GRILL burgers over medium-high heat until juices run clear (160°F internal temperature).
SERVE burgers on hamburger rolls with extra mustard.
FRENCH'S® Classic Burgers
- Prep time: 10 min.
- Cook time: 10 min.
- Servings: 6
1 1/2 lbs. ground beef
1/4 cup FRENCH'S® Classic Yellow® Mustard
1/2 teaspoon garlic salt
1/4 teaspoon ground black pepper
6 hamburger rolls
MIX ground beef, mustard, garlic salt and pepper. Shape into 6 hamburger patties.
GRILL burgers over medium-high heat until juices run clear (160°F internal temperature).
SERVE burgers on hamburger rolls with extra mustard.