Pre-made Shish Kabobs?

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mk3_gurl

Assistant Cook
Joined
Dec 1, 2005
Messages
24
Location
Ontario, Canada
I would like to marinate chicken, put it onto scewers with vegtables, then freeze it. Is this doable? I know I could with the chicken, but can veggies like red/green peppers, onions, mushrooms be frozen? What should I freeze them in? Just wrap it up in alumimun foil??
 
I would like to marinate chicken, put it onto scewers with vegtables, then freeze it. Is this doable? I know I could with the chicken, but can veggies like red/green peppers, onions, mushrooms be frozen? What should I freeze them in? Just wrap it up in alumimun foil??

It's OK to freeze the marinated meat. I would not put them on a skewer for ease of storage.

Do not freeze the veggies. They won't do well on the grill after freezing.
 
I have used frozen peppers before, they do hold up OK. Just a bit mushy/ soft, not really crunchy. So I dont think they would be good for frozen Shishkabobs! :(
 
Nope, those veggies won't come back firm enough to use for the kabos.
 
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