Skillet Fudge

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jusnikki

Head Chef
Joined
Aug 8, 2011
Messages
1,022
Location
Mississippi
Ingredients:
2 1/2 cups sugar
1 stick margarine
6 oz semi sweet chocolate chips
6 oz can of evaporated milk
1 cup pecans or other nuts
1 tsp vanilla



Chop nuts and set aside. Mix sugar, margarine, and milk together in a heavy frying pan and bring to a boil. Reduce heat to low and cook six more minutes, stirring occasionally. Remove from heat and add chocolate chips and chopped nuts. Stir until fudge begins to form. THen quickly add vanilla flavoring. Drop fudge on wax paper by teaspoon. Let cool.
 
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