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Posts Made By:
mugsy27
Forum:
New Member Introductions!
01-24-2011, 01:11 PM
Replies:
24
Happy Birthday GB!!!
Views:
2,567
Posted By
mugsy27
happy b-day GB!!!!
happy b-day GB!!!!
Forum:
Today's Menu
10-23-2009, 10:38 AM
Replies:
16
What to do with Chicken Thighs
Views:
2,226
Posted By
mugsy27
i have an AWESOME recipe for chicken thighs and...
i have an AWESOME recipe for chicken thighs and andouille sausage stew. its at home, but i will post it when i get off work. its pretty easy and only takes about 2 hours.
Forum:
Off Topic Discussions
07-14-2009, 04:51 PM
Replies:
4
Mmmmm sardines!!
Views:
643
Posted By
mugsy27
Mmmmm sardines!!
MilkandCookies - The Sardine Run (https://www.milkandcookies.com/link/168681/detail/)
Forum:
Off Topic Discussions
07-06-2009, 09:34 AM
Replies:
11
Kitchen Renovation...Need Help!
Views:
1,428
Posted By
mugsy27
Kitchen Renovation...Need Help!
hey gang...its been a while since i posted...just been busy with work and life. anyhooo....i recently redid my kitchen, and i am completely stuck as to the last part...the backsplash!!!
here is...
Forum:
Cookware and Accessories
11-06-2008, 11:52 AM
Replies:
24
Crockpot/Slowcooker Advice Needed!!
Views:
3,800
Posted By
mugsy27
Crockpot/Slowcooker Advice Needed!!
hey guys...can you all recommend a good (MUST be easy to clean...preferably dishwashable) one?
i have never owned or used one b4..so i am not at all familiar with the necessary features!
clue...
Forum:
Beef
01-24-2008, 09:30 AM
Replies:
11
Flank Steak shredded beef tacos
Views:
7,671
Posted By
mugsy27
thanks for posting this FG!! im gonna give it a...
thanks for posting this FG!! im gonna give it a try this weekend!
i do hav3e a question about the soft taco part...do you do anything to heat them up...or just serve at room temp?
Forum:
Today's Menu
01-22-2008, 12:45 PM
Replies:
26
What's for Dinner, Tuesday Jan 22?
Views:
2,050
Posted By
mugsy27
flourgirl...can you post your recipe for tacos...
flourgirl...can you post your recipe for tacos with flank steak...that sounds fantastic!!
Forum:
Off Topic Discussions
10-11-2007, 11:20 AM
Replies:
13
Food Network HD now on DirectV
Views:
1,516
Posted By
mugsy27
now THEMS be fighting words!!!! :dry:
now THEMS be fighting words!!!! :dry:
Forum:
Today's Menu
09-05-2007, 10:52 AM
Replies:
35
Today's dinner, Wednesday, September, 05,2007
Views:
2,707
Posted By
mugsy27
apple bourbon marinated pork tenderloin...gonna...
apple bourbon marinated pork tenderloin...gonna toss it on the grill.
roasted red potatoes as the side...nice and easy!
Forum:
BBQ & Smokin' Meats
09-05-2007, 09:47 AM
Replies:
8
Today's Brisket
Views:
1,575
Posted By
mugsy27
looks fantastic!! man..i gotta try this...
looks fantastic!!
man..i gotta try this smoker thing...
Forum:
Appliances
09-05-2007, 08:13 AM
Replies:
28
ISO uses/advice on a fryer
Views:
3,188
Posted By
mugsy27
i agree with andy m. i got that exact fryer from...
i agree with andy m. i got that exact fryer from target for about $50. makes some mean chicken wings, freedom fries, onion rings...u name it!!
Forum:
Off Topic Discussions
08-28-2007, 10:15 AM
Replies:
10
Kitchen Flooring...
Views:
1,497
Posted By
mugsy27
Kitchen Flooring...
Im getting ready to re-do my kitchen. I will be going the granite countertop route, and am also having the floor re-done as well.
I am thinking of going with slate flooring. Does anyone have...
Forum:
Vegetables
08-17-2007, 09:50 PM
Replies:
25
How Do You Cook Your Baked Potatoes?
Views:
3,190
Posted By
mugsy27
ok...i wish i had read andy's remarks a bit...
ok...i wish i had read andy's remarks a bit earlier....
did the tater wrapped in foid (un pricked) at 400 (convection oven) for 1 hour.
it came out great...except for the texture of the skin. ...
Forum:
Vegetables
08-17-2007, 04:20 PM
Replies:
25
How Do You Cook Your Baked Potatoes?
Views:
3,190
Posted By
mugsy27
great advice guys...keep em coming!! ...
great advice guys...keep em coming!!
keltin...do u poke holes in it b4 u wrap it in foil to bake?
also...i have a convection oven..should i use that feature...or just bake it?
Forum:
Vegetables
08-17-2007, 03:10 PM
Replies:
25
How Do You Cook Your Baked Potatoes?
Views:
3,190
Posted By
mugsy27
How Do You Cook Your Baked Potatoes?
do u prick them, wrap them in foil, nuke em, nuke em then bake em??
i havent made a baked spud in years, and the last one didnt come out to good.
im gonna try one again tonight...so lets hear...
Forum:
Canning and Preserving
08-05-2007, 05:30 PM
Replies:
1
Can You Freeze Whipped cream?
Views:
16,249
Posted By
mugsy27
Can You Freeze Whipped cream?
my mom wants to know if her homemade whipcream can be frozen.
she just used an electric whipper on a carton of heavy whipping cream and is now storing it in air tight tupperware.
can this be...
Forum:
Desserts, Sweets & Cookies & Candy
07-15-2007, 10:39 AM
Replies:
4
Cheesecake Question...
Views:
1,493
Posted By
mugsy27
cool...thanks andy...i will look at the height of...
cool...thanks andy...i will look at the height of a baking pan and compare, then buy if necessary!
Forum:
Desserts, Sweets & Cookies & Candy
07-15-2007, 10:11 AM
Replies:
4
Cheesecake Question...
Views:
1,493
Posted By
mugsy27
Cheesecake Question...
hey guys...just saw tyler florence bake what seemed like a very easy and delicious *lemon / blueberry cheesecake*.
it says to bake it in a greased 9 x 9 baking pan lined with parchment paper.
i...
Forum:
Beef
06-26-2007, 04:54 PM
Replies:
5
ISO Advice on Cooking Brisket
Views:
1,193
Posted By
mugsy27
thanks guys!! also..there is a 2-3 mm layer of...
thanks guys!! also..there is a 2-3 mm layer of fat on once side...should i leave that?
i figured i would, and do it fat side up so it melts in ala boston butt... is that correct?
Forum:
Beef
06-26-2007, 04:27 PM
Replies:
5
ISO Advice on Cooking Brisket
Views:
1,193
Posted By
mugsy27
ISO Advice on Cooking Brisket
hey guys...got a 2lb piece of briskett. was told its very good if you put it in a pan, with button shrroms, potatos, beef/onion powderd soup mix, and cover it 3/4 of the way with red wine and some...
Forum:
Today's Menu
06-26-2007, 12:59 PM
Replies:
14
Comments on something I saw on "diners and dives"
Views:
1,753
Posted By
mugsy27
i heard someone here call i t *froggie in a hole*...
i heard someone here call i t *froggie in a hole* once!! :wink:
dunno why...but that made me laugh!
Forum:
Appliances
06-26-2007, 12:57 PM
Replies:
19
I think I just ruined my new oven :(
Views:
2,808
Posted By
mugsy27
does anyone else feel like when they are reading...
does anyone else feel like when they are reading YT's posts, they are reading a completely different language?
i see the words, but when i put them together, they make no sence!! :lol:
Forum:
Vegetables
06-20-2007, 02:17 PM
Replies:
13
What To Do With My Taters?!?
Views:
2,060
Posted By
mugsy27
What To Do With My Taters?!?
hey guys..im having grilled steak tonight (ribeyes) and have some red skin potatos.
any ideas what to do with them?? i can mash them as a last resort, but im kinda tired of that.
any and all...
Forum:
Appliances
06-14-2007, 12:49 PM
Replies:
19
I think I just ruined my new oven :(
Views:
2,808
Posted By
mugsy27
tooooo funny...i did the EXACT same thing when i...
tooooo funny...i did the EXACT same thing when i got mine! i was able to replace just that lower pan by calling sears for replacement parts, and with shipping it cost me about $50.
4 screws and 5...
Forum:
New Member Introductions!
06-10-2007, 05:38 PM
Replies:
15
Good Morning Community!
Views:
1,903
Posted By
mugsy27
so what was the outcome doe?? my $$'s on you...
so what was the outcome doe??
my $$'s on you should listened to katie!! :rofl:
where did u get your pizza from?? ledos in da bomb!!! :chef:
Showing results 1 to 25 of 505
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