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Search: Posts Made By: GotGarlic
Forum: Beef, Pork, Lamb & Venison 03-06-2018, 07:12 AM
Replies: 23
Views: 8,883
Posted By GotGarlic
In the United States, we have a choice of ground...

In the United States, we have a choice of ground beef with different amounts of fat. It ranges from 72 to 95 percent lean.
Forum: Beef, Pork, Lamb & Venison 03-03-2018, 02:12 PM
Replies: 23
Views: 8,883
Posted By GotGarlic
Do you do that along with, or instead of, poking...

Do you do that along with, or instead of, poking holes in the potatoes with a fork?
Forum: Beef, Pork, Lamb & Venison 03-01-2018, 08:03 PM
Replies: 23
Views: 8,883
Posted By GotGarlic
I do bacon the same way. Otherwise, I use oil to...

I do bacon the same way. Otherwise, I use oil to get a good sear going.
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