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Search: Posts Made By: taxlady
Forum: International Cuisines and Ethnic Cookery 09-03-2014, 01:55 PM
Replies: 32
Views: 4,147
Posted By taxlady
Okay, got it. I had to re-read your post, but you...

Okay, got it. I had to re-read your post, but you did add the chilies and stuff with the stock. Oh well, back to the mortar and pestle until I find a spice grinder I like. The whirly blade ones don't...
Forum: International Cuisines and Ethnic Cookery 09-03-2014, 01:26 PM
Replies: 32
Views: 4,147
Posted By taxlady
Yup, toasting the cumin seeds before grinding...

Yup, toasting the cumin seeds before grinding them really brings up the flavour.

Liquid in the blender when grinding spices! Never thought of that. Do you grind them a bit before adding the...
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