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Search: Posts Made By: buckytom
Forum: Soups, Stews & Casseroles 08-15-2017, 08:21 AM
Replies: 5
Views: 3,917
Posted By buckytom
I usually think of Audeo's "authentic" Texas...

I usually think of Audeo's "authentic" Texas chilli (per Ex-Gov Richards), and the discussion therein with Lifter about the ins and out of what exactly is chilli.
Forum: Soups, Stews & Casseroles 08-14-2017, 09:44 PM
Replies: 5
Views: 3,917
Posted By buckytom
Oh, you don't put in enough to really taste it...

Oh, you don't put in enough to really taste it (unless you want to), but more for the fatty oil to disperse the heat.
Forum: Soups, Stews & Casseroles 08-14-2017, 08:36 AM
Replies: 5
Views: 3,917
Posted By buckytom
Looks good, bossman. I like the idea of using...

Looks good, bossman. I like the idea of using fairly large chunks of meat rather than ground or bits.

When you said sweet chili, I thought of Thai style sweet chili sauce.

Btw, stealing a page...
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