"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Search Forums
Click Here to Login
Showing results 1 to 25 of 30
Search took 0.01 seconds.
Search: Posts Made By: ironpony
Forum: Frozen Desserts & Ice Creams 05-22-2020, 10:15 PM
Replies: 46
Views: 3,315
Posted By ironpony
I've tried adding less so far and freezing the...

I've tried adding less so far and freezing the booze. Sorry, I will try the others first. Thanks for the advice everyone :). I will try and see.
Forum: Frozen Desserts & Ice Creams 05-22-2020, 01:40 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay, well it feels like there is way too much...

Oh okay, well it feels like there is way too much ice cream to get it thick enough than there should be. I don't think it's a case of the ice cream having too much air in it though, because wouldn't...
Forum: Frozen Desserts & Ice Creams 05-21-2020, 10:29 PM
Replies: 46
Views: 3,315
Posted By ironpony
Well also in this recipe, is it suppose to be...

Well also in this recipe, is it suppose to be super thin:

https://ramshacklepantry.com/white-russian-alcoholic-milkshake/
Forum: Frozen Desserts & Ice Creams 05-21-2020, 10:15 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay. Another thing is, do you think that...

Oh okay. Another thing is, do you think that maybe the reason why it comes out way to thin is the blender itself, since mine is heavy duty when maybe I need one of those old style malt makers to...
Forum: Frozen Desserts & Ice Creams 05-21-2020, 10:00 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay thanks! So after looking over this...

Oh okay thanks!

So after looking over this recipe that was posted for me, this recipe has six ounces of booze in it:

https://ramshacklepantry.com/white-russian-alcoholic-milkshake/

Six!!!...
Forum: Frozen Desserts & Ice Creams 05-21-2020, 05:44 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh I haven't seen that in stores where I live...

Oh I haven't seen that in stores where I live (Canada), but I can look around.
Forum: Frozen Desserts & Ice Creams 05-21-2020, 03:50 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay lol. Well is there a way to get a...

Oh okay lol. Well is there a way to get a milkshake thicker, without having to add five cups ice cream, even if the alcohol is chilled?
Forum: Frozen Desserts & Ice Creams 05-21-2020, 03:41 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay thanks. I thought the amount did matter,...

Oh okay thanks. I thought the amount did matter, so you don't end up too full or bloated.
Forum: Frozen Desserts & Ice Creams 05-21-2020, 03:22 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay, so if there is air in it, then it's...

Oh okay, so if there is air in it, then it's still the same amount even if there is more, and I'm not going to put on any more weight, compared to less air filled ice cream?
Forum: Frozen Desserts & Ice Creams 05-21-2020, 02:49 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay. Well that kind of ice cream with egg...

Oh okay. Well that kind of ice cream with egg yolks I made in the past, but I didn't like that egg taste though. But maybe if it's just plain vanilla the egg taste might not be as bad, because I...
Forum: Frozen Desserts & Ice Creams 05-21-2020, 01:47 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay thanks. When you say I can also add a...

Oh okay thanks. When you say I can also add a little cream, do you mean different ice cream besides the HaagenDaz?
Forum: Frozen Desserts & Ice Creams 05-21-2020, 01:12 PM
Replies: 46
Views: 3,315
Posted By ironpony
But the unfrozen batter, would make the milkshake...

But the unfrozen batter, would make the milkshake even more thin since batter, is thinner of it's not frozen?
Forum: Frozen Desserts & Ice Creams 05-21-2020, 01:00 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay thanks. Well I just feel like I am using...

Oh okay thanks. Well I just feel like I am using so much of it. The ice cream goes a lot faster as a result too.

Could it also be that the blender I am using is too good at liquefying it, and I...
Forum: Frozen Desserts & Ice Creams 05-21-2020, 12:57 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh well I guess that makes sense, but is there a...

Oh well I guess that makes sense, but is there a way to mathematically calculate a recipe for air filled ice cream instead then?
Forum: Frozen Desserts & Ice Creams 05-21-2020, 12:41 PM
Replies: 46
Views: 3,315
Posted By ironpony
Oh okay, thanks. Well if the author is correct,...

Oh okay, thanks. Well if the author is correct, than why do I need five cups, both times now when I tried? Just because of air in the ice cream?
Forum: Frozen Desserts & Ice Creams 05-21-2020, 02:26 AM
Replies: 46
Views: 3,315
Posted By ironpony
Is it possible to make a milkshake without SO MUCH ice cream?

It seems when it comes to making alcoholic milkshakes particulary, you have to put on a lot. To the point where I feel bloated, even if the shake is not too huge. And I wonder, is it because I have...
Forum: General Cooking 12-25-2019, 12:12 AM
Replies: 33
Views: 1,626
Posted By ironpony
Yeah I put the ice cream in the fridge to...

Yeah I put the ice cream in the fridge to overnight before churning it the next day. Probably should be colder, but I live with people who do not want the fridge super cold though.
Forum: General Cooking 12-24-2019, 11:22 PM
Replies: 33
Views: 1,626
Posted By ironpony
Oh okay thanks, but I have the machine where it...

Oh okay thanks, but I have the machine where it turns a bowl, so wouldn't leaving the bowl running for 10 minutes, give it time to warm up?
Forum: General Cooking 12-24-2019, 09:21 PM
Replies: 33
Views: 1,626
Posted By ironpony
Oh okay thanks. However, since I am removing the...

Oh okay thanks. However, since I am removing the eggs from the popcorn ice cream recipe, should I make up any difference there?
Forum: General Cooking 12-24-2019, 09:17 PM
Replies: 33
Views: 1,626
Posted By ironpony
Oh okay sure. If I go by his video, I think the...

Oh okay sure. If I go by his video, I think the sugar will be too much since I do not want the popcorn ice cream to be too sweet and still want some saltiness to it. If I multiply for three quarts...
Forum: General Cooking 12-24-2019, 09:09 PM
Replies: 33
Views: 1,626
Posted By ironpony
Oh well the recipe calls for table stoons of...

Oh well the recipe calls for table stoons of sugar though, or I mean the one I posted.
Forum: General Cooking 12-24-2019, 08:58 PM
Replies: 33
Views: 1,626
Posted By ironpony
Okay thanks. My ice cream maker is not big...

Okay thanks. My ice cream maker is not big enough to fit six cups worth in though. So maybe I should still stick to 4 cups of cream, like the original recipe, but what if I had 1 1/3 cup of whole...
Forum: General Cooking 12-24-2019, 08:39 PM
Replies: 33
Views: 1,626
Posted By ironpony
Oh okay, but I can't follow the video exactly...

Oh okay, but I can't follow the video exactly though, since I am making popcorn ice cream. Well here is the popcorn ice cream recipe I have done before:

2 cups popped popcorn
1 1/2 tablespoons...
Forum: General Cooking 12-24-2019, 08:10 PM
Replies: 33
Views: 1,626
Posted By ironpony
Okay thanks. In the recipe, the guy also uses...

Okay thanks. In the recipe, the guy also uses half and half cream. I've never done that. I have just followed most recipes which say to use whole milk and whipping cream. But is there any...
Forum: General Cooking 12-24-2019, 04:18 PM
Replies: 33
Views: 1,626
Posted By ironpony
Okay thanks, so you mean the recipe, just without...

Okay thanks, so you mean the recipe, just without eggs. However, how do I know much more heavy cream to substitute instead?
Showing results 1 to 25 of 30

 
Forum Jump


All times are GMT -5. The time now is 06:47 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2021, Jelsoft Enterprises Ltd.