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Forum: I only have "these" ingredients...help me be creative 07-31-2011, 10:23 AM
Replies: 16
Views: 3,844
Posted By Snip 13
Flambe some peaches, plums or figs in Brandy and...

Flambe some peaches, plums or figs in Brandy and serve with ice cream, use it in marinades for BBQ'd Beef, veal any other red meat.
Make green peppercorn and brandy cream sauce or flambe some...
Forum: I only have "these" ingredients...help me be creative 07-31-2011, 09:49 AM
Replies: 16
Views: 3,844
Posted By Snip 13
And how was the Chicken Liver Brandy Fillet? ...

And how was the Chicken Liver Brandy Fillet?
You can make pudding, something like sticky toffee pudding with brandy or add a cup of sugar to what is left, a cinnamon stick, a few cloves, and star...
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