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Search: Posts Made By: JustJoel
Forum: Sauces 03-04-2019, 04:37 PM
Replies: 13
Views: 2,304
Posted By JustJoel
Thanks for the reminder. I’ve got some okra that...

Thanks for the reminder. I’ve got some okra that helps to thicken, and (don’t tell New Orleans) I’ve been known to add potatoes to help thicken it, too.
Forum: Sauces 03-04-2019, 11:03 AM
Replies: 13
Views: 2,304
Posted By JustJoel
I made a cup of blonde roux last night and let it...

I made a cup of blonde roux last night and let it sit out until it cooled. Perhaps I used too much butter, or not enough flour; there’s a thin film of butter on top. I was also surprised that it...
Forum: Sauces 03-04-2019, 10:59 AM
Replies: 13
Views: 2,304
Posted By JustJoel
ATK has one recipe for gumbo. They don’t use...

ATK has one recipe for gumbo. They don’t use traditional roux; instead they bake the flour until it’s peanut butter colored. I haven’t tried it because, frankly, I find it hard to believe one can get...
Forum: Sauces 03-03-2019, 12:23 PM
Replies: 13
Views: 2,304
Posted By JustJoel
Question about roux

We discussed this in another thread, but I have a very specific question, so I started a new thread. Hope thatís okay!

If I make a lot of white or blonde roux and refrigerate or freeze it, can I...
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