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Search: Posts Made By: expatgirl
Forum: Pasta, Rice, Beans, Grains... 03-09-2009, 08:22 AM
Replies: 47
Views: 6,598
Posted By expatgirl
this is all mbasiszta's fault.........I promise...

this is all mbasiszta's fault.........I promise you.....I had nothing to do with it...........:):) sorry, Kitchen Elf.......but I was really waiting for Vickie to come back with her ingredients...
Forum: Pasta, Rice, Beans, Grains... 03-09-2009, 07:49 AM
Replies: 47
Views: 6,598
Posted By expatgirl
a bit????? you needed a bit............jest...

a bit????? you needed a bit............jest making the waters churn a bit to soak that rice in.....Hurricane Breezy.......:):) you're too funny.........:):)
Forum: Pasta, Rice, Beans, Grains... 03-09-2009, 06:13 AM
Replies: 47
Views: 6,598
Posted By expatgirl
that seals the deal......I'm officially part...

that seals the deal......I'm officially part Hungarian...........
Forum: Pasta, Rice, Beans, Grains... 03-09-2009, 06:01 AM
Replies: 47
Views: 6,598
Posted By expatgirl
boy, Vickie, you got here just in time as a...

boy, Vickie, you got here just in time as a breeze was turning into a tornado (just kidding)....thanks for posting the ingredients......my hubby and I love rice Marsala and I was just guessing as...
Forum: Pasta, Rice, Beans, Grains... 03-09-2009, 05:57 AM
Replies: 47
Views: 6,598
Posted By expatgirl
Hey, Marty, I must be part Hungarian 'cause...

Hey, Marty, I must be part Hungarian 'cause that's the way I cook and if a recipe doesn't call for garlic it goes in anyway!! unless it's a delicate Asian dish and then I have to debate it :):)
Forum: Pasta, Rice, Beans, Grains... 03-08-2009, 09:32 PM
Replies: 47
Views: 6,598
Posted By expatgirl
it may be the wrong or unconventional thing to do...

it may be the wrong or unconventional thing to do but yes, I do:lol: so far I've never burnt the garlic but I know how easy it's to do and what a horrible stench there is........I do start the...
Forum: Pasta, Rice, Beans, Grains... 03-08-2009, 04:25 PM
Replies: 47
Views: 6,598
Posted By expatgirl
as for citric acid (you can use lime or lemon...

as for citric acid (you can use lime or lemon juice-------I'd start with 1-2tsp and taste what's good to you.......by the way the asafoetida is not absolutely necessary if you can't find it..........
Forum: Pasta, Rice, Beans, Grains... 03-08-2009, 04:16 PM
Replies: 47
Views: 6,598
Posted By expatgirl
these are just approx based on looking at the...

these are just approx based on looking at the picture........until the author gets back to you......but for that amount of rice.......(1 cup regular rice usually yields 3 cups) I'd use 1/2tsp of...
Forum: Pasta, Rice, Beans, Grains... 03-07-2009, 10:27 AM
Replies: 47
Views: 6,598
Posted By expatgirl
you're right, Mb

you're right, Mb
Forum: Pasta, Rice, Beans, Grains... 03-07-2009, 02:39 AM
Replies: 47
Views: 6,598
Posted By expatgirl
think of asafoetida as fish sauce.........both...

think of asafoetida as fish sauce.........both smell to high heaven but they are so wonderful to the overall taste of the dish (just for your info the "foetida" in asfoetida means...
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