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Search: Posts Made By: Aunt Bea
Forum: Beef 11-02-2014, 06:53 PM
Replies: 3
Views: 1,541
Posted By Aunt Bea
A quick simmer for 30 minutes or so to remove...

A quick simmer for 30 minutes or so to remove some of the salt, then score the fat cap and bake it low and slow at 325 or so with a glaze of brown sugar and bourbon or apricot jam for 2 or 3 hours...
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