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View Full Version : Beef, Pork, Lamb & Venison

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  1. Pan Frying
  2. Help me find a name for this creation.
  3. Baby Back Ribs
  4. What are "Spare Rib Tips?"
  5. Cider-Glazed Breakfast Sausages
  6. HELP...Need Recipe for tonight
  7. Homemade Italian Sausage
  8. Sometimes you feel like a nut---
  9. TOURTIERE (Canadian French Meat Pie)
  10. Tourtiere
  11. Hot Dog Trivia
  12. What is your favorite steak?
  13. Dry meatloaf
  14. Hi! I'm brand new! Lamb is forgien to me..HELP!
  15. Portuguese Sausage and Green Beans
  16. Alternate "dog" methods.
  17. Pan Seared Pork Tenderloin with Blue Cheese Stuffing
  18. Texas-Style Chicken Fried Steak with Cream Gravy
  19. Santa Fe Cured Pork Loin
  20. ISO Good Homemade Corndog recipe and help with mine
  21. Smoking Lamb Questions!
  22. Steak tips?
  23. Cold Sliced Beef Sirloin with Herb Sauce
  24. Knackwurst recipe?
  25. MIRIAM REICHL'S CORNED BEEF HAM
  26. Italian Sausage
  27. To salt or not to salt
  28. Servings....
  29. Chili
  30. Sloppy Joe Bake
  31. HAM YAM MOUNTAIN
  32. Chinese Barbecued Pork Tenders
  33. Italian Meatballs
  34. Chihuahuas? (hot dogs)
  35. Leg of Lamb with Rosemary/Dijon Pesto