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  1. Brine for lots of lamb.
  2. ISO healthy alternative to replace sauce for beef and chicken burgers?
  3. What is your family's favorite dish in family gathering??
  4. Favorite brine recipe
  5. Brining Reduces Cooking Time?????
  6. GimmeAnother1 Food Thread
  7. Liverwurst!!!!
  8. Vinegar bad for teeth and mouth?
  9. So Much Lemon Juice!
  10. Top 5 Scary Paellas - The nightmare continues
  11. Is it Bad?!
  12. Spices and fresh in same recipe
  13. Stir Fry - Help!
  14. Cooking Withdrawal Syndrome, Do you get it? I sure do!!
  15. Slow cookers and vegetable broth
  16. Pizza Stone Vs. Pizza Steel?
  17. Fun at King Arthur Baking School
  18. Chocolate Birthday Cake
  19. What do you all do with Poblano Peppers?
  20. ISO help w/whipped cream recipes
  21. Whoops
  22. Making an impression and saying thanks
  23. Adventures and Activities Cake
  24. Shelf life of refrigerated lard?
  25. Stove-top Pot Roast
  26. Need advice - Sea Scallops
  27. What is a sprig of thyme?
  28. Reheating question
  29. Adding Peppers to Pizza
  30. Do you or don't you wear an apron when cooking?
  31. Help .. need advice on cooking for 225 people..
  32. ISO Kimchi link
  33. Dish or cooking method.
  34. Newbie to the forum looking for DC's best recipes !
  35. Butterscotch sauce recipe problem