Additional Category to "More Foods"

[CraigC]

Can you add a sub forum for Charcuterie and Sausage Making? I'm at a lose to where I should post my Boudin, as it isn't smoked.

 

[PrincessFiona60]

I put in a notice to the PTB, those that can make the change! Good Idea!

 

[CraigC]

I put in a notice to the PTB, those that can make the change! Good Idea!

Thanks!

 

[Janet H]

great idea - this has been set up

Charcuterie and Sausage Making - Discuss Cooking - Cooking Forums

 

[CraigC]

great idea - this has been set up

Charcuterie and Sausage Making - Discuss Cooking - Cooking Forums

Thanks!