Recent content by comissaryqueen

Great idea pb chips. I think that would be the way to go. Thanks.

I want to dip half of the choc. chip cookie into the peanut butter. like you would do with a Black and White cookie.

I am looking for a recipe for a cookie that contains oatmeal and is covered in chocolate. I think they are called rocks? Also I would like to dip chocolate chip cookies in melted peanut butter. Does anyone know of liquid peanut butter? I've tried melting it but is too thick and heavy.Thanks

I have an over abundance of Basil in my garden this year and am looking for some new recipes. Pesto is my favorite, and I tried the Zuchinni-Basil Soup recipe. I was wondering if anyone had more ideas?

Here's a Red Eye Gravy recipe straight from North Carolina. Fry country ham in a skillet. Remove the ham and pour strong black coffee into the drippings. Simmer for a few minutes. Country ham is the choice here in the south because it's salty.

I like my oatmeal with a scoop of vanilla ice cream on top. Cinnamon i.c. is also good.

Chitterlings are the only food I tried and will not eat again. They weren't horrible tasting it was the smell while they were being prepared.

I agree Shunka. Lard must be used.

Shunka, do you use a tortilla press? I was told that's how you get them so thin.

When I lived in AZ I used to get tortillas from a tortilla shop, they were paper thin, warm, and greasy. In other words delicious. Anyone have a good recipe?

Anyone have time and temps?

Has anyone ever grilled a Turkey on a charcoal grill? I would like to try it but need some help.

Here in the south a staple in the fall are Chitterlings cause you have to cook them outside because of the smell. Pinto beans and cornbread, BBQ, Greens, and of course grits.

Amish mmmm Shoo-fly pie, Lebanon Bologna, Sausage,Chow Chow.

My mom makes the best oyster dressing I've ever had. I tried to make it from her recipe but it's never the same. She says it's all in the love that goes into it. Personally I think she left something out , on purpose.