Jackamus

What would happen if I added too much cocoa butter?

I'm glad you suggested that! I noticed that Cuisinart do not use eggs in their Vanilla ice cream. I will try that as an experiment but...

Yes I would prefer to ask for the forum's experience first before doing my own rearch.

I was hoping that someone might know. I know that my local ice cream shop did not use yolks because of egg intolerance but he didn't...

What is a good substitute fro egg yolks?

Thank you for that advice. LOL I've already made 3 Spanish omlettes and a lemon meringue pie! Coconut macaroons sounds good.

Now that I making ice-cream I'm accumulating egg whites! What else can I use egg whites for apart from lemon meringue pies?

I just tried using my Main Marie and it worked well. However a word of caution! I was using my laser temp gun to measure the temp on the...

I think I have found a way to accurately maintain the correct temperature. I'm using a 1.2L Bain Marie and I can control the temp to...

That's quite possible because I turn the gas up high to quickly bring it up near the correct temp then turned it down. I think next time...

LOL don't worry I'm pretty good at confusing stuff myself! I'll go with 72ºC next time although I was using 70ºC! I have a gas hob and I...

Thank you for the suggestion. I checked the thermometer against my own body temp which was 36ºC. This is normal. I then checked against...

Hi, Yes that now makes sense! I've actually just moved it from the machine to the freezer now. It looks OK but I will wait until its...

Also I don't understand you cooling instructions. Where do you store until fully cooled if not in the fridge?

Thank you for this recipe. I very carefully followed your cooking instructions. I never let the teperature go above 70ºC (170F) and...