Recent content by Magia

Well, the thing is there are no recipes for carne asada, specifically, altogether. Maybe it is just my take of things, but I see it like asking for a good grilled chicken recipe. it's grilled, so all you need is the grill, the bird and whatever else you like on it. But if you're looking for...

Wow! sounds like such a great business. I always wanted to have my own chocolate factory (maybe I was way too young when my paretns took me to see "Willy Wonka", ) and I'm a big fan of caramel myself. Lucky you! Well, Aaron! Welcome to DC!

Indeed, manzanilla or manzanillo is a yellow, round little fruit, from which camomile tea (té de manzanilla) is produced. Of course, when it is dry, for tea, it looks kind of like anise. I don't know if the herbal looking product is produced of the leaf or the fruit itself but, If you wish to...

Nannsi, here they are! This are a Guatemalan version, however, still pretty darn GREAT :rolleyes: Buñuelos !!! Recipe Ingredients: - 1 cup water - 1 tsp de anise - 1 cup all purpose flour - 4 eggs - 3 cups vegetable oil Instructions: Boil water and anise, strain and measure 1 cup of...

I have a recipe for buñuelos de aniz, but I'll bet you could transform it into buñuelos de manzanilla... Interested? (I have it in spanish thoug, so I would have to translate ... :wacko: )

Manzanilla en almibar, o jalea de manzanilla... You know, camomile dessert, either cooked camomile in it's own juices, with sugar, to make a syrup, or camomile marmalade. Or maybe a sweet and sour sauce for chicken, or duck. Or camomile syrup for buñuelos (dumplings) or some other dessert...

I like my tuna with olive oil, dejonaise, salt and celery :chef:

I have a good idea for the ingredients, but I'm missing the procedure to a legit chao mein recipe. Anyone willing to share their expertise and knowledge with me? :mrgreen:

I have to bake some heart shaped cookies, for a wedding shower, next sunday. I would really like to make chocolate, heart shaped cookies, but I don't have a cut-out, chocolate cookie recipe, that is worth making. My chocolate cookie recipes are either not good for cut outs, do not taste of...

Thanks! I LOVE cream cheese based frosting, but as I did not have a recipe, I always messed it up... This one sounds great! Thanks to everyone for sharing their recipes, as well. :tongue:

I'm one of those people who feels that the best part of any cake is the icing, for sure. But I'm picky... I HATE whipped cream icing (i.e. coolwhip = YUK :sick: !!), I HATE pudding toppings and I HA-HA-HATE gelatine and fruit toppings (unless it is culis or fruit jam -WITHOUT any jelly bits- ...

I have to agree with everyone who thinks CHOCOLATE is a most, when it comes to ice-cream and it SHOULD be on the list. I had to vote for my second best: Pralines and creame

Hola mis amigos! I was away for a while... perhaps most of you won't even remember me :ermm: I MISSED YA'LL !! Did I miss anything "juicy" ? :pig: Good to be back! :chef:

Got'cha! Thanks Ironchef and Lugaru. I read it all :chef: I got all my stuff at an Oriental grocery store, today. I'm very excited about cooking fo my friends, tomorrow evening, we are having chicken teriyaki, which I am making and my friend Carlos is bringing Tiramisu, for dessert, YUM!. I'll...

Anyone with a good Teriyaki sauce recipe, tested and approved? :chef: I will very much appreciate it, if you could post it here, for me, please :cool: Thanks!