Recent content by MostlyWater

on sweet potatoes, fish, anything you think that would benefit from that flavor. cooked carrots, too. we always have it in the house!

It's lovely - congrats! But $240 ?

thank you for posting!

Oh boyyyyyyyyyyyyyyyyyyyyyy

It's essentially a zesty sesame seasoning so it can be used on many items. I find that if we leave spice mixtures out on the counter, they get used more often.

DH has had a cold - or whatever this bug is - for 2 full weeks! I got it a week going in and I'm sad but not as miserable as he is!!!

I had the stomach flu.

Too bad it can't go fast enough to whip egg whites!!!!

Sideways, in a standy up sort of thing. Works OK

Baked must be lovely!!!!

Wish it didn't have so much dairy in it, we'd LOVE that !!!

Naturally fermented? Perfect weather for it!!!

Hello, Joe! Whattaya know? WELCOME!!!

I sometimes get cookbooks from the library, too.

Meatballs and breaded mushrooms.