Recent content by tweakz

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. T

    Acidity/Alkalinity in our Diet

    Forgot to add: almonds help with acid also. Comparison of two purification products of shankha bhasma: A prospective randomized control trial 'Purification of shankha bhasma by lemon juice method is better than sour gruel method in terms of clinical outcome in GERD patients and is hence...
  2. T

    Acidity/Alkalinity in our Diet

    I've read that it removes chlorine from water; I know it does help with taste.
  3. T

    Acidity/Alkalinity in our Diet

    It's more complicated than that. There are good digestive acids (like hydrochloric) and waste recycled foaming acids. There are different reasons for heartburn. I get tired of the same solution over and over, and not all are always available, so I have come up with multiple ways to ease the...
  4. T

    Acidity/Alkalinity in our Diet

    Lemon juice in water (no sugar) for heart burn or digestive problems. -Works for me, but not all people.
  5. T

    How to peel an....

    Would fresh coconuts be easier to open with a Machete than the kind we get in the northeast US? Peeling garlic: https://www.youtube.com/watch?v=XyHnpKmp-Ug The OP reminded me of this: https://www.youtube.com/watch?v=kqadY4DUZVQ
  6. T

    Calculating Sodium Question

    :innocent: I wonder if it has bromine too.
  7. T

    Calculating Sodium Question

    Technically everyone should restrict salt (not drink sea water). You can add salt to fresh water or salt water to fresh water to absorb more of the water than you would with just fresh water. Imagine if Gatorade advertised salt instead of electrolytes.
  8. T

    Calculating Sodium Question

    :lol: Chefs dispensing medicine without a license.
  9. T

    Gluten-free homemade pasta

    Wouldn't brown rice flour work better than white?
  10. T

    Calculating Sodium Question

    -I sometimes get that swelling also and suspected a deficiency of something else rather than blaming salt entirely. When I wasn't adding salt to my food; I got serious throat infections about yearly. -Not one since. I won't take vitamin supplements (too much silicon dioxide explains a lot of...
  11. T

    An Ode to Barkeepers Friend

    I'm gonna have to get some of this stuff now, but it's gonna go in some better kind of container. My poor baking soda; one less use of many.
  12. T

    Substituting stevia for sugar in baked goods

    Stevia will still leave you craving calories like any artificial sweetener. Stevia doesn't make syrups so it won't act like a sugar in recipes. Corn syrup, honey, maple is out of the question?
  13. T

    Calculating Sodium Question

    Weird: salt is one of the best health supplements imho.
  14. T

    Questions/Juicing/Green Smoothies/Juicer

    People are doing face exercises now to eliminate those saggy chins to make up for not chewing their food. If you don't crave or like something: it's probably because it doesn't have cocaine, morphine, or heroin in it. Seriously though: we don't crave super foods because they are like taking...
  15. T

    Making gluten-free pasta dough pliable?

    I can't imagine rice, corn, and potato flour making delicious pasta. Has anyone tried cricket flour? What about squash pastas?
Back
Top Bottom