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Thank you so much!! This is a HUGE help! :chef: Oh! I probably should have added that everything will be plated (not buffet style) so the meat for each thing is a set amount.

Hey all! :mrgreen: We are having a party and serving a variety of foods of smaller sized portions so that everyone can try a little of everything. Here is what we are serving: Hamburger Sliders Pulled Pork Sliders 8" Chicken Kabobs Nacho bar Mini Tacos Mini Chicken Carnitas Pasta Bar...

Thank you so much! I would like to make these the day before and then warm them back up for the party. Does this type of sauce store well like that?

Thanks so much guys! Actually what we will be doing is serving the pasta in martini glasses and the guests can choose their sauce and then top it how they like (sun dried tomatoes, bacon bits, bread crumbs, scallions, etc). This is easiest for us as we are serving a variety of our favorite...

Yea thats pretty much what we are going for except with a cheddar based sauce. :chef:

Yep. That's always the way we make it at home. Am I doing something wrong? LOL If I am please tell me. =)

Hi All! =) We are having a Mac N Cheese bar for our reception. The idea is to have a couple different types of sauces in chaffing dishes and allow our guests to choose which sauce they want to put other their pasta with some different toppings. I was wondering if anyone had a good recipe (or...

Us Michiganders just love our food is all. :wink:

Thank you both so much!!! I did some quick searching and it looks like they are hard to find mass produced so the only option would be to make our own ahead of time. I am really loving this idea!

Hi all! We had a destination wedding in Mexico and are now planing a semi-formal party next month to celebrate. We want to do more of a tapas style food. (Smaller portions but with variety.) It needs to equate to a full dinner so no one is hungry. Below you can see what we have planned so far...

Hi All! I am new here but I was hoping that you wouldn't mind sharing some of your favorite fillings for tortilla shells. Here is the deal - we are currently planning a party (aka at-home reception) for about 90 people next month. We are trying to do small portions of a variety of foods...

Hi, Just wanted to pop in for a quick intro post. I found your forum when looking for food ideas for our party (aka at-home reception) this June. Found so many great things on here I decided to sign up so I could post. Looking forward to reading a TON more on here tonight. =)