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    Not so great kitchen tools

    From my experience a garlic press shouldn't be difficult to clean. The leftover pulp can get real sticky real fast but soaking it in hot water for a few minutes will take care of that problem.
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    Music Thread!

    One of the classics, vit! And this one's for fun: Zac Brown Band - Toes (Video) - YouTube
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    No Hope, No Cash, No Jobs... ;)

    LOL! That's pretty good. :lol:
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    Music Thread!

    One of the great rock performances! :cool: AC/DC - Thunderstruck (Live At Donington) HD - YouTube
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    Just wondering ... what is everyone reading now?

    I'm reading "St. Peter's" by James Lees-Milne. It's a comprehensive history of Vatican City which is entertaining, fascinating and dizzying all at the same. He presents the facts and stories at a furious pace and I find myself re-reading sentences but thus far it's a very cool read.
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    Berry Care

    That's good info, thank you! I work outside and during the blazing heat of summer I keep a cooler filled with ice chilled fruit to snack on. Berries can get VERY expensive.
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    Whatcha lovin' from the oven? Sat. March 3, 2012

    It's colder than a well digger's rear end but I'm firing up the grill anyway! I'm having chili dogs but instead of hot dogs I'm grilling up some Bahama Mamas. Nitrate city, baby!
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    What is your favorite pasta brand?

    Thanks, Addie! I just bumped that project to the top of the list and I appreciate the advice. :chef: Some time I'll tell you about my home made, garden grown pasta sauce experience that ended in complete disaster. :wacko:
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    What is your favorite pasta brand?

    I know this sounds silly but the thought of making pasta from scratch is intimidating. I have no idea why. :rolleyes:
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    What is your favorite pasta brand?

    I like Delallo myself but I really need to start making it from scratch. I've not done that yet.
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    What's in the pan, Stan? Friday, March 2nd, 2012

    Wow! That looks really good! Nice picture, too! :cool:
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    Not so great kitchen tools

    "I think all we need on this--besides the mysterious skull shaped icon--is a hand held video camera and a few girls willing to pretend they're screaming, and we could probably make millions $$$ on a direct to DVD release! :lol: " It'll be the next cult flick! Dude, I'm there!
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    Music Thread!

    Oh and sorry for the ad.
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    Music Thread!

    A bit of mid-morning whimsy if I may and unfortunately an apt description of the past week in a round about way. :biggrin: Blake Shelton - Some Beach (Official Video) - YouTube
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    Not so great kitchen tools

    I'm not a survivalist or anything but I do have an old 20 gauge and a couple boxes of deer slugs. I'll buy some beef jerky and meet you at the secret location in the Rockies. :lol:
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    Simmer, define in a recipe.

    She was a CIA intelligence officer in her earlier years. I bet she was taught how to intimidate someone! :lol:
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    Not so great kitchen tools

    To be fair, gunning down a demon with silver bullets would be pretty hardcore. :biggrin:
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    Not so great kitchen tools

    I would freak out, throw blankets over it, break a window to get out and run to the garage to get my two and a half gallon can of gasoline. Then I'd take off the lid, pitch it through said broken window and toss a match. There's no screwing around with that type of evil crap. :biggrin:
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    What's in the pan, Stan? Friday, March 2nd, 2012

    Ooh, that looks good.
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    Not so great kitchen tools

    There are prayers and rituals to deal with that sort of thing! :lol:
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    Not so great kitchen tools

    That thing looks like a plastic skull on wheels. It's creeping me out! :lol: I have an old, chipped white enameled garlic press that I wish I could put on my keychain. I don't use it often but it's a hoss and performs like a gladiator when I need it. I'm not much for kitchen gadgets but I...
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    What is your weather like right now?

    We didn't get anything approaching severe. There was a heavy downpour for 20 minutes and I heard thunder three or four times. I hope you fared well.
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    Simmer, define in a recipe.

    Hee, I wish someone would teach the concept of "simmering" to my loathesome, glass-topped Whirlpool range. It's either tepid or a runaway reactor core.
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    What is your weather like right now?

    Judging by the radar we're about to get a smackdown in an hour or so. There's some nasty looking cells approaching Indiana/Ohio border. Might have to get the candles and matches ready!
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    What's in the pan, Stan? Friday, March 2nd, 2012

    Nice! Jambalaya has been on my mind lately, I'll be making a big honkin' pot sometime soon. :chef: I'm doing crab cakes and veggies tonight.
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