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This recipe is for the 8x8 pans, but if you want to do it in a bigger pan like a 9 x 13 x2, then just double the recipe :) Crust: 1 C. flour 1 C. pecans or walnuts 1 Stick of butter Mix well and bake for 10-15 minutes at 350 degrees. Let cool Cream Cheese Filling: 8 oz. philadelphia...

you could try adding a little more peanut butter, but what i find that works is you dont cook it as longer, or you add more dough to each cookie. my boyfriend likes his cookies soft, while i like mine hard, so to solve this i normally add more dough to his cookies, and make mine smaller...

thanks :D

-hamburger and tomato paste (amount depends on your taste for tomato paste and how much you want to serve, but i normally but about 2 lb of hamburger and 2 cans of tomato paste, but go by taste) -macaroni -shredded cheese -seasoning (salt/pepper/garlic salt, which ever you like) 1. cook...