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Eggs are not the villian we all thought they were. They now know that saturated fat in our diet is what causes high cholesterol and not as they once thought " dietery cholesterol". Eggs are very healthy until we fry them in pork fat.The American Heart Association has changed its standards to...

This looks really good . Making a note to try it :D

That is really nice! I enjoy the different flavors of different woods. My favs are hickory, alder, and cherry.

Sounds like you had a great Fathers day :D . I cook with chorizo in things like chili and enchilladas but I mix with beef and or pork. *thinking he must have a cast iron tummy*. Anyways, Happy Fathers Day :P

It was good but now that I have tasted it I doubt tuna would be good in this unless you made some changes to the spices. Fast, easy, and tasty almost a night off. :P

starrleicht I'm having the chicken lasagna tonight with chicken but I'm still curious if you have tried tuna in it yet?

That might work!! I will have to look into it. Then I could add some chili's and cucumbers. :D

The sunlight hits just the edge of the balcony and that space is pretty much used up shrugs. I was raised on a farm and love fresh corn though. Go figure, a country southern girl living in a big city apartment...lol

LOL @ "Anasazi Garden" You must have a really nice garden as you found the space to raise corn. Your squash looks great for this time of the year. I have a "small" balcony garden with 2 tomatoe plants, greek oregano, purple basil, flat leaf parsley, aloe, and a few plants.

What type of wines/ cooking sherry do you use. I would love something more specific than a dry white wine and or a red sherry. I have had some taste really good and some really bad in what I was making and truthfully I play a type of guessing game.

Meatloaf can be made so many different ways but I really love green bell peppers in mine and feel all others are lacking something. I can't imagine eating meatloaf and not having a baked potatoe, it's probably illegal even. A few nights ago I had a conversation and we were discussing what was...

I found I was out of dry white wine today and was debating a substitute versus sending him back out when he returns home. I decided to check here for a possible substitute and ran across this thread. I'm going to try the juice from a 6 oz can of Dole pineapple juice, 1/3 third cup water...

I love double baked potatoes. I will try this recipe . I normally use onion, cheddar, and bacon but the pork fat sorta ruins things in a healthy eating section.lol.

This sounds really good and I love feta also.

This is right out of the Soprano's Family Cookbook which is interesting reading with some great recipes. Quail Sintrata Style 8 fresh quail 8 ounces Italian style fennel pork sausage 2 tablespoons very fine chopped sun dried tomatoes 1 cup dry white wine 1 tablespoon chopped fresh rosemary 1...

Hi kitchenelf and thanks for the warm welcome. The Dover Sole was good and I followed your suggestion of fresh black pepper and a zest of lemon. I served baked potatoes with broccoli and cheese sauce. Everybody liked it(everybody is a hubby and spoiled cat) I am an average cook that loves to...

Dover sole Tonight I am making this for the first time and would like some feedback before tonight. I purchased this from Central Market which has it all. They suggested I saute it in garlic butter and they were selling it in very thin fillets. I purchased fresh portebella mushrooms which I...

I thought fried chicken and fish HAD to be fried in a cast iron skillet to be "southern fried". LOL I love mine and bought a cheap one at a close out place similiar to "Big Lots". I should look for a bigger one as I am cooking for two now.( men eat alot)