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Wal*Riech Wal*Riech, now that's a new twist. Anyone who worked there as I have would appreciate that. Greg

Briquettes sp? Hi Garry, I'm sure if the folks here were as serious about grilling as they are where you are then there wouldn't be a problem. Wally World only concerns itself with the bottom line and if they see no sales in the future they ditch the item like a hot potato. That's why you...

spam I believe I already deleted it. I just want to know the procedure so you can deal w/ these knuckleheads. Thanks Greg

I just got a ad from Luxpurse, who was listed as banned. However, all I could see was the option to delete. I'm wondering if there is an option to report and block senders. I recommend that if there is a option to do so that it could be made available

Andy, This is the best idea yet. I actually have a wok ring as you mentioned. Thank you Greg

Dump? Garry, Why is it called a dump cake?, Do you dump it out when you're finished? Greg

10 Do Hi Garry, I got it at a truck sale, from a company call cumminstool.com They have trucks come through towns and sets up at halls like knights of columbus. The brand here is american camper, (made in china :lol: ) Actually I think it sucks and if I could do it again I'd pay for a lodge...

Wait'll you see what I rigged up. They're missing some scrap metal and bolts at work now. Gre

Hey, it worked after all. Greg

thank you so much for your advise I do indeed thank you all!!! I should, however have given a better description. It's a camp type with a flat top and a lip, but no legs. So I think the bricks will do well, and I have a bunch of them. Here's a shot of it. I hope it comes in okay. Oh well...

I bought a very nice, and cheap 10" Dutch Oven for only $10. Then I realized that it didn't have any legs. I'm wondering if there's a way to rig a setup, some kind of trivit that will allow me to put the DO off of the coals. I'll work anyway. It's a cute Lil' thing:rolleyes:

Cajun_1's Cooking Table Hi, This sounds great! Who makes this and how high is it? Is the 36" in height or width? I made a makeshift one, out of a file drawer, but realized that it doesn't really give me a chance to move the DO from one side to another along with having coals burning in...

Thanks again As I told Duchess, I've not yet done any DO but am planning to break in with cornbread. Safe and tasty. I do indeed appreciate your help and advise, especially with the winter cooking. Although it's not an issue now I still was curious. I'll give you an update as soon as I burn...

Starting the DO Thanks for your reply. I forgot to check my email for quite a long time, (unusual for me) So I didn't realize that you and Gerry had responded. I'm hoping to do my first attempt tomorrow. I was hoping for today but it started raining, fortunately I hadn't started anything...

When coolking during winter. How much of an adjustment do you have to make for the cold with coals? Do you have some kind of cover for rain or snow? I'll be out of town, and unlikely able to attend to my computer for about four days. So I'm not ignoring you.:wink: But most importantly...

Wow, now I'm inspired. It was in Weblos training that I saw a DU pro at work. He had us do the work as he instructed. Turkey, veggies and a cobbler as I recall. Three dutch ovens at work, two stacked and the cobbler separately, Thanks for the leads and encouragement. I'm about ready to start...

Thanks Garry, As I mentioned to Dutchess, I've not started to cook with my dutch oven yet. I found a metal table and a shelve that will work, I think. Now that winter is over I think I'll be able to begin. What do you recommend for beginning cooking. Greg

Thank you for your kind reply. What kind of cooking do you do in your dutch oven? I've not started yet. I use mine for frying chicken on the stove (just to say I'm using it. And where do you get your recipes? Greg

Thank you for your timely and helpful responses. Unfortunately, Wal-Mart (Wally World) did indeed remove all charcoal for their garden section. I expect that they will probably get it back. Crazy folks like me will grill in the snow, no problem there! the Home Depot suggestion is a great...

Now that Wally-world is not selling charcoal - for the winter, I'm wondering where I can find a reasonable source. I live in Connecticut, however, is there a suggested place I should be looking? Feed store, hareware store. online? Any help will be appreciated

Use of Soap I think that Rainee was speaking of the initial washing of the Cast Iron. There's a protective wax coating that has to be removed before cooking with the dutch oven. From many sources that I've read, this is the only time that you can use soap. After that it'd just ruin your...

Use of Soap I think that Rainee was speaking of the initial washing of the Cast Iron. There's a protective wax coating that has to be removed before cooking with the dutch oven. From many sources that I've read, this is the only time that you can use soap. After that it'd just ruin your...

Use of Soap I think that Rainee was speaking of the initial washing of the Cast Iron. There's a protective wax coating that has to be removed before cooking with the dutch oven. From many sources that I've read, this is the only time that you can use soap. After that it'd just ruin your...

Rainee, what temp should the dutch oven be? Greg

James Beard I certainly appreciate, as you do, James Beard. My mom lived with his and Julia Child's books by her stove. They were such brilliant pioneers. Thanks Greg