Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. B

    Towels

    I have towels that are less than a year old and are no longer soft - any tips on what I can do to repair. I use bounce dryer sheets.
  2. B

    Basil & Italian Parsley

    I have an abundance of basil and parsley in my garden. Outside of pesto any ideas of what to do with it??
  3. B

    NY - New York City (NYC) ... ideas?

    I'm leaving with DH thursday for New York. I have read previous threads on New York, but would love some input. Just made reservations for Chez Josephine's for our theater night (Jersey Boys) I'm looking for a good place around our hotel the night we arrive - we are staying at the Peninsula on...
  4. B

    Freezing soup

    I made split pea soup and have lots left over - how would it freeze?
  5. B

    Newby

    Hi, I'm introducing myself. I have been reading (lurking) for a couple of weeks and think I will have fun with this site. I will need to take time to learn how things work. I'm a home cook with a passion for it and have way too many cook books and not enough time! Happy New Year all. Barbara
Back
Top Bottom