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It looks like a mini grocery! :D As for me, like Marchi. I buy things or food that sometimes are out for months. Produce, meats, poultry and dairy can be bought on a regular basis but, canned items can also be store but not a lot. :( I love fresh foods so, as possible i want to buy those are...

Collards, from what I've seen is like the Chinese Cabbage. It is really a healthy veges. :)

I can't think of much better than making it a fajita or maybe it can be made of a bacon?

After eating salty foods or the meal is somehow salty, then eat sweets to lessen the salt on your body? :D

I'm not in a mood to do cooking so, I just grilled a sausage and scrambled an egg with a three slice of bread. Enough for tonight dinner.

Here's a link. Hope it could help you out on your recipe. Stuffed Marconi Peppers – Mexi Style

Tonight, I will b making a stuffed squid. Inside of it is sliced garlic, tomatoes, onions and ginger. Marinated in salt, pepper and garlic. :)

For me to save more $$$, I buy in market where there are low prices and I bought it in a bulk probably for one week or two weeks foods. We always do this and there is no problem regarding budget. :)

This is very helpful! Thanks for the link, I want to buy a new one. :)

I will be making pasta today. I miss this seafood marinara with garlic bread on the side, I'm gonna eating plenty tonight! :)

For me, it's the same with Craig. I usually grill 2 - 3 times weekly, I just love the flavored of a grilled meat and veges. :)

I've make a roasted chicken and veges on the side and added a scoop of mashed potatoes. :D

Are this knives really are metal? I was thinking that it was just a durable plastic knife. :shock: But they are really cute!!! :smile:

I don't have a problem using out of date spices. AS other say, it will lose potency and I also suggest to put a little more when you cook.

Nutmeg, smoke black peppers and wasabi flavors/seasoning (I don't know if it contains chili peppers).

That's why I don't bought a huge quantity of food that we rarely eat. it happened to me before and still sometimes today.

Do you mean that, it is (brown rice) high in fact? What kind of brown rice are using with the ones who are on diet or on high blood? I mean, with a high sugars (diabetic).:neutral:

I haven't been in a camping for a long time and have not used this camping tools, i think .40 is right as I imagine the one your looking for. :)

I love bacon especially cooking it with breads. Make some bacon rolls, quiche lorraine, bacon pot pie and many more! :)

Can still be done to a sauce like in the pasta or pizza?

I love the steaks, salad and that salmon. It really make me drool. :)

I've just bought one too! I have to check it out. I'm getting excited in trying it. :)

Olive oil I think is the best one and healthiest one but, it is really expensive. So, if you're aware of your health and budget. Canola is the good way to use. :)

Look so yummy! I love the color of the cook thighs and the overflowing sauce, it is really tasty. :)

I love to try this. It looks so delicious and juicy.