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Thanks for the recipe, I will try it. It's summer here in Greece so they should ripen easily once I wrap them in a plastic bag and leave it out in the sun. Bananas are fine with me, since they are the least acidic fruit I've had. Apples destroy me for example lol. But I still stick to a...

Hi, I suffer from IBS and much of the culinary world has been restricted away from me. But I have figured out that this curse at least allows me to eat home-made things with certain simple ingredients. Coconut cream is especially tolerable for some reason. Dairy is OUT the question...