HIghonthehog
Assistant Cook
I love looking at other BBQ rigs! Just wanted to share one of our home builts. This smoker is a 400 gallon, stick burner with a BBQ Guru draft controller. The trailer also has a propane griddle, two propane smokers that are used for baking and hot holding, 3 high performance burners on the back make sauces and sides a breeze! The custom bus we pull with has a pressurized water system, battery bank with inverter and lots of storage. Our support vehicle has a 10,000 watt generator. We cook at a lot of races in the area, public events and private.
