PolishedTopaz
Sous Chef
From what I understand the original alfredo is made with just cream, butter and cheese. However those 3 together has a flavor akin to wallpaper paste. I do modify it to suit my tastes.
!/2 pint heavy cream
1 stick butter
1/3 tsp EACH onion powder, garlic powder.
S+P to taste.
1/4-1/3 c. parmesan cheese
Melt butter and cream in saucepan, blend with whisk, add in powders and S+P, reduce to desired consistancy, remove from heat, add cheese, whisk to blend.
You can do "add ins"
Shrimp
Sauted mushrooms, cubed chicken {cooked} and procuttio YUMMY!
!/2 pint heavy cream
1 stick butter
1/3 tsp EACH onion powder, garlic powder.
S+P to taste.
1/4-1/3 c. parmesan cheese
Melt butter and cream in saucepan, blend with whisk, add in powders and S+P, reduce to desired consistancy, remove from heat, add cheese, whisk to blend.
You can do "add ins"
Shrimp
Sauted mushrooms, cubed chicken {cooked} and procuttio YUMMY!