amped up Raspberry Topped Shoertbread Cookie

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Chief Longwind Of The North

Aug 26, 2004
Desert tonight was a 3 inch square Shortbread cookie, topped with raspberry jam. Just for grins, I topped the jam with as many fresh, red, ripe raspberries as I possibly could. The flavor was so much better than with just the jam. I can see blending fresh raspberries into jam. But then again, just mixing the two is very tasty. I'm thinking the combo would be a good topping on raspberry yogurt. Oh, the possibilities .:yum:

Would the same hold true for blueberry jam, and fresh blueberries, or cherry jam with dark, sweet cherries, or...

Seeeeya; Chief Longwind of the North
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