Anybody eat last night, Tuesday, October 22, 2024?
- Thread starter medtran49
- Start date
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Grabbed a box out of the freezer. A Marie Callender's Chicken & Rice with Broccoli Bowl. Good but won't buy again. Slightly better than the pork bowl from the other day.
Andy M.
Certified Pretend Chef
Lamejun with egg and lemon soup.
pictonguy
Sous Chef
Had some roast chicken that I pulled apart into smaller pieces and sauteed with some onion, garlic, potato, red pepper, mushrooms, cherry tomato's a few chili's, some chicken stock and butter, basically a hash, with a Peroni. 
msmofet
Chef Extraordinaire
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- Apr 5, 2009
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Taylor ham pork roll, lettuce, tomato, and mayo on toasted seeded bakery rye bread.
HeyItsSara
Sous Chef
Second verse, same as the first! Leftovers from the previous night as I made enough for both meals.
cjmmytunes
Head Chef
Fried chicken, potato salad, and pineapple.
For some reason, I have been having a fair amount of back pain since yesterday. So, I didn't want to have any of the soup I made the day before, since it has potato and that's a nightshade, which bothers my arthritis. It was until later that I decided that this back pain flare probably isn't arthritis. If it was, I don't think that the Robaxisal would have worked on it, since that is more of a muscle relaxant than a pain reliever. Oh well. So, what I did have was breakfast for supper, three breakfast sausages, a sunny side-up egg, and some Khorasan wheat (Kamut™) toast. I would have had two eggs, but I already had two eggs as part of first breakfast.
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I was in a lot of pain as well, and had stomach issues so I just had a ham sandwich.
Taylor ham pork roll, lettuce, tomato, and mayo on toasted seeded bakery rye bread.
Very diplomatic... Taylor Ham Pork Roll.
CD
rodentraiser
Head Chef
I just had junk for supper. I went to the store and got home a little late so instead of cooking, I ate the potato chips and some shrimp wonton soup I bought. Oh, I guess I neglected to say I also ate the Cheetos as well.
