I made TB spaghetti and meatballs today, using up the last of the pork/beef meatballs I made awhile ago and froze. I guess time to make a new batch! I had no sauce left so had to improvise with a tin of crushed tomatoes I had and some of my niece's chopped canned Romas.
I had a salad and threw a couple of the meatballs (chopped up) in for my protein. In a few hours I will finish off the cauliflower soup from yesterday.
What is everyone else having?
I had a salad and threw a couple of the meatballs (chopped up) in for my protein. In a few hours I will finish off the cauliflower soup from yesterday.
What is everyone else having?