My pet peeve about badly designed appliances is about oven doors. Most oven doors have a vent near the top. Some of them have the vent on the horizontal surface on the top and stuff drips into the space between the two panes of glass. There's usually no way to clean that.
In my mother's apartment in Copenhagen, there was a stove that handled that. The inside pane of glass was removable. It was held in place with four wingnuts. Does that exist in North America yet?
I frelling hate when something can get dirty in a place that I can't access to clean.
