LarryWolfe
Chef Extraordinaire
Rubbed the thighs down with Wolfe Rub Original then cooked indirect at 350* w/ a chunk of sugar maple for 45 minutes, then basted with some CMG!
I also made homemade mac and cheese along with some twice baked potatoes with leftover taters we had. I stuffed them with honey baked ham, swiss cheese, sour cream and butter. They ROCKED!





