<BLEEP!> {CENSORED}IT! OUCH! That smarts!

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AllenOK

Executive Chef
Joined
Aug 25, 2004
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3,463
Location
USA, Oklahoma
I baked PeppA a cake yesterday, something she picked out. She also got a container of frosting. Well, when I tried to open the frosting, I managed to slice open the tip of my right middle finger. Of course, I'm right-handed, and I type a lot, so I definitely feel it right now. Luckily, it only stings a bit. It'll feel better in a couple days.
 
OUCH!!!!!!!!!!!!!!!

I hope PeppA liked her cake. It was made with BLOOD, sweat and TEARS.
 
I really shouldn't complain, as it's not that big of a wound, half-inch long by not even 1/16-inch deep. It's just in a very sensitive spot, which also happens to get used for a lot of things, so it experiences lots of pressure.

It's better today.

I'm assuming they liked the cake. There isn't any left :)
 
You should learn to type like I do..the index finger of my right hand and what ever fingers i choose to use on my left hand.... :LOL: :LOL: I can show you how if you want to learn. 8)
 
My children always recognized that I put a little of me into every dish ... but then I got better at my knife skills ....
 

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