Nov 21, 2015 #1 S Seahawkchick Assistant Cook Joined Nov 21, 2015 Messages 1 Location Silverdale I am making a new recipe of bourbon chicken. Any suggestions other than rice ? Also... I've seen white wine as the suggested beverage. Any input? Thanks in advance!
I am making a new recipe of bourbon chicken. Any suggestions other than rice ? Also... I've seen white wine as the suggested beverage. Any input? Thanks in advance!
Nov 21, 2015 #2 Aunt Bea Master Chef Joined Mar 14, 2011 Messages 9,215 Location near Mount Pilot I would stick with white rice as a side and serve it with a cold beer. You could swap the rice out for couscous or a barley pilaf if you don't care for rice.
I would stick with white rice as a side and serve it with a cold beer. You could swap the rice out for couscous or a barley pilaf if you don't care for rice.
Nov 21, 2015 #3 bakechef Executive Chef Joined Nov 5, 2009 Messages 4,237 Location North Carolina I really enjoy it with mashed potatoes.
Nov 29, 2015 #4 KDJ Assistant Cook Joined Nov 28, 2015 Messages 34 Location Amelia, VA Mmmm couscous... with pine nuts and red peppers....mmmmm