Choice Bone In Ribeye - $7.99/lb

[john a]

Coming up to room temperature rubbed with olive oil, kosher salt, and course ground black pepper.

Joined by a couple of pieces of salt pork on the grill.

Resting for a few minutes to let the juices settle. Enough there for my wife and I with a little left over.

 

[BluzQue]

Nice job on that ribeye John A. ! Baked tater looks real good too!

8)

 

[LarryWolfe]

John, great looking steak!!!

 

[Nick Prochilo]

I'd eat that! Nice steak John! But there wouldn't be enough for me to share with only one steak!

 

[Toby Keil]

Outstanding! Now I'm craving some steak but it's boneless chicken breasts for me tonight. Maybe later in the week.

 

[Puff1]

Nice!

 

[007bond-jb]

Rite fine job JA

 

[bknox]

Ditto on all the comment. Excellent!