modestoric
Assistant Cook
- Joined
- Mar 16, 2006
- Messages
- 3
I am doing a dungeness crab feed for 400 people this weekend and the person that I used to buy the marinade for the crab sold his business and has since past away. The new owner refuses to sell the marinade with out purchasing the crab from her (make 150.00 dollars or make nothing dosen't make sense to me) Any way I am going to try and make it myself from memory, it's an olive oil base with vinager and parmesan cheese. any ideas ?